Agroindustry constitutes a key industry within the Chilean food and beverage sector. Chile is one of the top exporter worldwide of more than 20 products, and over half of the fruits and vegetables produced in Chile are processed. This wide range of products include: fruits and vegetable preserves, pulps, dehydrated fruits and vegetables, concentrates, and frozen juices, and are available in over 200 markets worldwide. This industry focuses on compliance with strict safety and quality protocols, as currently required in the global marketplace. The agro-industry sector also prioritizes sustainability, caring for renewable resources and respect for communities and their environment, along with incorporating innovation standards throughout the supply chain.